- 【Product Core】
✅ Organic cultivation ✅ Moderate enzymatic oxidation ✅ Zero additives ✅ Gentle and non-irritating ✅ Natural sweetness ✅ Rich in digestive enzymes - 【Advantages of Yellow Tea】
Mild and beneficial for the stomach, does not harm the spleen and stomach
Aids digestion, breaks down fats
Calms the mind, relieves anxiety, and promotes sleep
Promotes urination, detoxifies, and eliminates edema
Protects teeth, prevents tooth decay - 【How to enjoy 】
Take 4 grams of yellow tea and put it into a glass cup or porcelain pot.
Pour in 90-95°C hot water. No need to rinse the tea.
Let it steep for 1 minute. The tea soup should be golden yellow and clear.
Savor its unique sweet corn whisker aroma and smooth taste.
It is especially suitable for consumption 1 hour after meals or before bedtime while warm and slowly sipped. - 【Single origin】
China · Anhui Huoshan – The heartland of the Dabie Mountains, the core production area of traditional yellow tea, an ecological tea garden nourished by clouds and mist.
all products, Traditional tea
Yellow tea
Yellow tea
Dull Yellow Rhyme: Taste the Glycol and Mildness of Yellow Tea
Yellow tea is a unique existence between green tea and dark tea. Through the unique “stuffy yellow” process, it can fade the cold nature of green tea and get a more mellow and sweet taste. Our yellow tea is grown in alpine groups. The buds and leaves are fat and strong, the stuffy yellow is thorough, the soup color is bright apricot yellow, and the taste is sweet and syrup. It is the best choice for pursuing gentle health preservation.
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